For Wellness Wednesday we are sampling these Gluten Free chips and a super healthy Avocado Dip. You can also serve this dip with a tray of cut vegetables.

_________________________________________
Avocado Dip
2 medium sized avocados
1 small garlic clove - crushed
2 tablespoons Greek yogurt (optional)
2 tablespoons Greek yogurt (optional)
1/8 cup olive oil
1 - 2 tablespoons lemon juice
Salt to taste
Water if needed to thin out - 1 tablespoon at a time
Hot sauce or a dash of cayenne if desired to be spicy
Top with chopped cilantro if you like it for added "fresh" flavor
Top with chopped cilantro if you like it for added "fresh" flavor
Place all ingredients in a food processor or a small blender and whip up to a smooth consistency. Add water as desired for how thick or thin you want the dip to be...or add a bit more water and olive oil to make a delicious and nutritious salad dressing.
No comments:
Post a Comment